Peaches, tomatoes, 2 banana peppers, 1 hot pepper, 3 cukes, celery, squash, dill, some nice Asian greens (not sure what they are called), carrots, beets, cilantro, soybeans, potatoes, & onions.
I may have to do a bunch of freezing and/or cooking this weekend to make sure this stuff does not go to waste.
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